After years working inside a well-connected coffee company in Sydney, Juan knew he'd learned what he came to learn. He'd seen the industry from the inside — the sourcing, the relationships, the business of it all. But somewhere along the way, the thing that drew him to coffee in the first place — the connection, the craft, the people — had stopped being the point.
So he bought a coffee trailer. The plan was simple: drive around Australia, brew coffee for people, see the country. One espresso at a time, from coast to coast.
He made it exactly one week before COVID shut everything down.



